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Copper Bottle
119,00 zł
Unit price perA pure copper water bottle for Ushapana and everyday hydration. Fill it with water, leave it for 6 to 8 hours, and drink, this is one of the oldest and simplest practices in Ayurveda.
Storing water in copper overnight is known as Tamra Jal. The classical Ayurvedic texts describe Tamra (copper) as naturally purifying and balancing for all three doshas. This is not a new wellness trend, copper vessels have been used across Indian households and Ayurvedic clinics for centuries, and the practice of copper-stored water has been part of Dinacharya (the Ayurvedic daily routine) for as long as it has been recorded.
This bottle holds 950ML, which is enough for your full Ushapana practice in the morning and a refill during the day. The sealed lid makes it leakproof and practical for travel, work, or keeping at your bedside. Unlike the copper glass, which stays at home, this bottle goes with you.
It is crafted from solid, food-grade pure copper, unlined and uncoated, so the water has full contact with the copper surface. The shape is designed for comfortable handling, and the wide mouth makes it easy to fill, pour, and clean.
Why Copper?
Copper is the traditional material for water storage in Ayurveda. It is classified as one of the Dhatu (metals) with specific qualities: cooling in nature, supportive of digestion, and considered tridoshic, suitable for Vata, Pitta, and Kapha constitutions alike.
Beyond the Ayurvedic tradition, copper is well documented for its natural antimicrobial properties. Water stored in copper undergoes a natural oligodynamic process, the copper surface actively discourages the growth of bacteria and microorganisms. This is not a claim specific to Art of Vedas; it is a material property of copper itself, recognised in both traditional and modern contexts.

